Caitanya-caritāmṛta 3.45
sārdraka, vāstuka-śāka vividha prakāra paṭola, kuṣmāṇḍa-baḍi, mānakacu āra
[saardraka, vaastuka-shaaka vividha prakaara patola, kushmaanda-badi, maanakachu aara]
Blended reading (Sanskrit + English inline)
sārdraka, vāstuka-śāka vividha prakāra paṭola, kuṣmāṇḍa-baḍi, mānakacu āra
Among the cooked vegetables were paṭolas, squash, mānakacu and a salad made with pieces of ginger and various types of spinach.
My note
Source: vedabase.io